My 1st mixology project ever was the Goat Milk Conditioning Hair Mask by the blogger Hairscapades. I was using one-quarter of a bottle of conditioner for each wash (probably overuse on my part) and the cost was getting out-of-hand. I love this recipe because it makes just enough conditioner to saturate all of my strands with no waste, and the cost to make it is significantly less than buying conditioner every 2 weeks.
Oatmeal Water Conditioner applied to detangled hair
When I tried Hairscapades recipe, the Goat’s Milk conditioner acted as a protein conditioner on my hair. My hair only needs a protein treatment occasionally, but since I loved the recipe so much, I substituted oatmeal water for the goat’s milk so that I can use the conditioner every week. It’s light, very moisturizing, and reduces single-strand knots that can lead to tangles in my hair.
1 cup oatmeal water (see below for recipe)
2 tablespoons honey
1 tablespoon olive oil
2 tablespoons coconut oil
Oatmeal Water Recipe
1/2 cup Whole Grain Old Fashioned Oats
1 1/2 cup water
Combine the oats and water in a container and allow to soak for 1 hour. Pour mixture into a 2-cup capacity container and use a stick blender to blend, about 1 minute. Strain and retain the liquid. Discard the solid oats. Use immediately. Makes about 1 cup of oatmeal water.
Oatmeal Water Conditioner Recipe
One Hour Before
Prepare Oatmeal Water.
Combine all ingredients into a 2-cup capacity container and stir with a spoon. Use a stick blender to blend ingredients thoroughly, about 1 minute. Allow mix to settle and thicken for about 15 minutes. Use immediately. Makes enough conditioner for bra-strap length (BSL) hair.
Apply after shampooing to saturate hair. Cover head with plastic cap and allow to sit for up to 1 hour. This conditioner can be used with a bonnet dryer for deep penetration. Rinse hair and scalp thoroughly until water is clear. Do not use as a leave-in.
I would love your feedback on this recipe! ❤ Ally